Following his motto of “enjoy rice more,” Mr. Koike proposes various types of rice for restaurants and his customers. He also goes to events and holds seminars to introduce…
Print newspapers are becoming less common in everyday life. But those who work in the field, from vendors to editors, believe there is still a future ahead for the printed press.
They’re always available, always attentive and increasingly hard to resist, even when we know they’re not real.
The Seoul Metropolitan Government will offer subsidies of up to 1 million won to couples who use wedding venues operated by the city.
Experts and potential occupants say the poor design and cramped living conditions of these “mini houses” could jeopardise their inhabitants’ physical and psychological…
Although animal-assisted therapy is still relatively uncommon in China, it has been gaining recognition in recent years, according to an expert.
The woman who turned her personal tastes into an iconic destination for the public is turning inward. She has released her first essay collection, “Ryo’s Thoughtless…
The country is widely known for its grueling work culture. In 2022, South Koreans worked an average of 1,901 hours annually — 149 hours more than the OECD average.
Besides serving delectable briyanis, this Muslim chef and entrepreneur also dances at Chinese wakes.
The South Korean capital is running multiple programs to aid the growing number of one-person households.