Reef recovery
Coral reefs play an important role in marine life but in the waters off Nha Trang beach in Vietnam, they are dying at an alarming rate.
Environment
Carbon trading shows its worth at anniversary Marcos’ first 100 days
Experts say the program has played a significant role in enhancing low-carbon development awareness among major emitters.
Forests absorbing less CO2 as aging trees left uncared for
The aging of forests will be problematic in preventing global warming, as older trees do not photosynthesize as much as younger ones, absorbing less CO2.
Steps initiated for declaration of Indus River as Unesco World Heritage
The Ladakh Culture Department also plans to publish a book on the river Indus so as to bring to light history and to generate awareness.
Preah Vihear wild honey: Sustainable gold?
Collecting wild honey is a long-standing tradition of many Cambodians who depend on forestry products, and use the viscous liquid as medicine and for daily sustenance.env
What has led Bangladesh to its current energy crisis?
The unprecedented long period of high energy prices and supply shortage are exerting tremendous pressure on all economies.
HCM City aiming at turning 80 percent of waste into power by 2025
However, authorities claim that despite transforming into business or cooperative, individual collection teams still maintain their separate operations at inconsistent times.
Bangladeshi capital’s air turns “unhealthy” after being moderate for 4 days
Dhaka, with an Air Quality Index score of 113 on July 5, ranked 14th in the list of world cities with worst air quality, with the cities of Johannesburg, Lahore, and Riyadh took…
Eco-friendly wooden building draws attention at university in Tokyo
The building is designed to attract the attention of people passing by, and is made of domestically sourced cedar and larch.
Gaetbeol, the Korean tidal flats and sustainable seafood dining
The gaetbeol are a complex muddy and sandy environment submerged in the water at high tide and exposed at low tide, providing life-sustaining conditions for a healthy food chain…