Oysters help clear the waters in Hong Kong
One of the city's favorite seafoods, oysters are also natural filterers, with just one oyster capable of filtering 200 liters of water per day.
Environment
Thailand’s cities must be prepared for an uncertain future: Eco-design expert
“It is not difficult for Thailand to build future cities, but it should be prepared to use existing resources efficiently,” he added.
Visit the south and see its discovered, yet undisturbed beauty
From the get-go, visitors are treated to a breath of fresh air down south.
We need drastic action to save our rivers
The overall situation has reached a point where only drastic action can protect what remains of our rivers or their health.
Coming clean: More turn to clean beauty, and not just for the earth
Asia is expected to be the fastest-growing region for the clean beauty market, according to the global firm Brand Essence Market Research.
Singapore’s green transition: How to win hearts and minds
By thinking creatively, we could reframe the sustainability narrative to appeal to the broadest spectrum of society.
Make polluters pay for loss and damage from climate change
The writer says it is time to confront the fossil fuel companies who are the real criminals behind the climate crisis.
Indonesia’s shift to electricity means shift to coal, critics warn
The government is pushing consumers to rely more on electricity and less on oil or gas, but experts have insisted the move means little more than shifting from one fossil fuel to…
Local Japanese festivals work to decarbonise
The electricity needed for the Aomori Nebuta Festival this year was provided by solar panels on most days, establishing its role as an “environmentally friendly” event.
Cambodian recycler processes up to 100 tonnes of waste a day
Old plastic bags, foam and old sacks are piled up like mountains at the company’s sites, where they are stored for between one week and one month in order to neutralise the…