After India’s Karachi Bakery vandalised, Pakistanis are showing love for Hyderabad’s Bombay Bakery
The beloved bakery and its famous coffee cake have been enjoyed by Pakistanis for over a century.
Malaysian son learns cherished family recipes from mother
Benjamin Oh Jian Wei, 36, grew up learning his mother and grandmother's recipes and says he is hoping to teach them to his son, too.
Menu, gallery mark 40 years of Kuala Lumpur hospitality
TO mark its 40th anniversary, Shangri-La Kuala Lumpur has launched several initiatives to celebrate its decades of hospitality. It unveiled a Legendary Menu at Shang Palace that…
Kuala Lumpur Cocktail Week’s pairing dinners showed how chefs and bartenders can work well together
The centrepiece of the event was the KLCW Festival Village at Sentul Depot, where almost all the participating local bars set up shop to serve cocktails all day long.
Food event in China’s Xiamen cooks up a taste of Southeast Asia
The fifth season of the hit food documentary Once Upon a Bite turns its lens toward these "magical keys" of flavor, exploring how spices have journeyed across continents, shaped…
Elderly Japanese restaurant owner serves hearty dishes at low prices
Inside the restaurant, called Drive-in Fuso, several groups of people, including families and men in work uniforms, were sitting at tables waiting for their food. The owner,…
Dhaka’s food map: Exploring regional culinary gems
Dhaka’s food scene blends nostalgia and bold regional flavors — kalai ruti, fiery mezban, and indigenous Hebang dishes — all rooted in identity. From comfort to discovery,…
Kaipen producers make their mark at the Lao Food Festival 2025
At the festival, Kaipen stood out as a must-try item, drawing significant attention from visitors. Customers praised its delicious taste, clean and safe quality, and noted the…
5 coach-approved, healthy Filipino recipes to try
From Spanish and Chinese to Malay and American, Filipino cuisine has fused with the different types of food our Indigenous ancestors made. However, some Filipino dishes aren’t…
Touring Malaysia for the best of local cuisine
From nasi lemak ayam rendang and beef satay to Sarawak laksa and chicken briyani, diners will embark on a gastronomic journey that connects them to the roots of the nation’s…