This year, eat your way through Southeast Asia
The vibrant and dynamic street markets offer curious foodies a chance to feast on many delicacies, including deep-fried insects, the author writes.
Lifestyle
The smell of success
Incense producer Yang Jinqing has a burning desire to develop popular fragrances, states the report.
Delhiites get a glimpse of yesteryear cars
The 56th Edition of The Statesman Vintage & Classic Car Rally hosted a range of vintage cars as fans attended the rally to make it a gala event.
Japanese monk elucidates Buddhism through manga
Monk Hiroaki Mitsuzawa said he was inspired by his thought of Buddhist teachings offering a way for people facing difficulties to begin moving forward.
Rabbit or cat: Why the Chinese lunar calendar’s animals pop up across the region
Reflections on the cross-cultural influences that have shaped celebrations and the 12-year cycle of animals as we leap into the Year of the Rabbit.
Global brands highlight image of rabbit to embrace Chinese market
Most of these special edition items highlight the image of the rabbit, one of the 12 Chinese Zodiac animals.
More Singaporeans heading overseas for CNY with bookings almost back to pre-pandemic levels
As 2023’s CNY falls on a Sunday, travellers can enjoy a long weekend, with Monday and Tuesday being public holidays.
Chef offers upscale Khmer dining in cozy setting
Located in the Prek Luong commune, Home Dining provides services for both domestic and international visitors as well as a historical, cultural and artistic experience.
Digital expression: The double-edged sword of social media
While social networking platforms have become the go-to medium to make new friends or share ideas, they can also disrupt users’ mental health, invade personal space and even…
Why do Singapore’s discerning foodies love McDonald’s so much?
Nostalgia, a slick strategy to localise burgers and more show how fast food can retain a foothold in culinary paradise Singapore